Lindt Lindor Hazelnut from SwitzerlandBy
Lindt’s Lindor range defines smoothness in chocolate. Without exception, Lindt’s Lindor Milk, Lindor Dark, and Lindor White melted elegantly upon my tongue.
I went into great depth in my review of Lindor Milk just how cheap the ingredients are in this seemingly elegant creation. I then concluded: who cares? Lindt isn’t asking a king’s (or executive vice president’s) ransom to buy one of these bars. They’re not actually that much costlier per gram than many an inferior brand and in some instances, cheaper. A brand Lindt owns in the U.S., Ghirardelli, is worse in flavor and quality and costs more.
[Click the picture to get the complete data on the bar and read the full review]